This Healthy Snack Recipe, specifically Oat and Brown Rice Nut Snacks, keeps me from eating less healthy foods when I am nearly always looking for something to snack on after dinner
Ingredients
1cup baby carrots
1apple, cut-up
2 frozen bananas, cut up
1 teaspoon salt
1 teaspoon almond extract
1 teaspoon cinnamon
1 cup cooked brown rice
1 cup uncooked oats
1/2 cup ground walnuts
Instructions
Put first six ingredients in food processor. Pulse for 15 seconds, then process until all chunks are pureed
Place the mixture in a large bowl
Add the cooked brown rice, raw oats and nuts. Mix well until all ingredients are well incorporated
Drop by spoonful onto parchment lined cookie sheet
Bake 350ยบ for 25 minutes
Let cool and store in airtight container in refrigerator. Or you may freeze them