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Vegan Chocolate Chip Cookies

Ingredients

  • 1/2 cup vegan butter
  • 1 cup firmly packed brown sugar
  • 2 egg replacers
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups Whole Wheat flour
  • 1/2 cup Quinoa flour
  • 1/2 cup applesauce, (to cut down on the fat)
  • 1 cup walnuts, coarsely chopped
  • 1/4 cup vegan chocolate chips

Instructions

  • Cream butter and brown sugar
  • Add egg replacers, vanilla extract, baking soda and salt
  • Next add the applesauce alternately with the flour
  • Add walnuts and vegan chocolate chips and mix just until blended
  • Bake at 400 for 8 to 10 minutes. Makes 18 (2 1/2 inch) cookies